Amazing Apple Recipe

Photo: Dreamstime

Hi Readers!

October is Apple Month and with good reason! They’re crisp, colourful and fun to pick. I like to call them “nature’s candy”, because they’re also super sweet and good for you!

To celebrate this fantastic fruit, I thought I’d share a baked apple recipe. Just remember to ask a parent for help!

You’’ll need:
– firm apple
– 30 mL (2 tbsp.) jam
– 15 mL (1 tbsp.) apple juice

1. Ask a parent to core and peel the apple.

2. Fill the middle of the apple with jam.

3. Add the apple juice to a microwave-safe dish.

4. Put the apple in the middle of the dish, then microwave on high for six minutes.

5. Let the apple cool for a few minutes, then dig in!

I hope you enjoy this recipe as much as I do if you make it!

Bye for now!

Melissa
Assistant Editor of chickaDEE