Chirp’s Cookie Recipe

Hi readers,

Chirp and his grandma were baking cookies in the December issue of Chirp Magazine. Here is their yummy cookie recipe:

You’ll Need:

• 2 cups whole wheat, spelt, or white flour
• 2 tsp baking powder
• 1 1/2 tsp cinnamon
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/2 cup chocolate chips
• 3/4 cup maple syrup
• 1/2 cup raw almond butter or Wow Butter
• 1/4 cup vegetable oil or olive oil
• 1 tbsp vanilla extract
• 1 tsp molasses (optional)

1. Preheat oven to 350 F.
2. Mix flour, baking powder, cinnamon, baking soda, and salt together in a bowl. 
3. Add chocolate chips.
4. In a separate bowl, whisk the rest of the ingredients together, then add the dry ingredients.
5. Spoon dough onto a baking sheet lined with parchment paper. 
6. Bake for about 11 minutes. Let the cookies cool for a minute and then transfer them to a baking rack to cool further. 

Happy baking, everyone!

Jackie, chirpblog@owlkids.com