Recipe: Marshmallow Puffs

Hey readers,

For National Toasted Marshmallow Day, here’s a yummy recipe! Check it out!

*Always ask an adult for help in the kitchen.

You can also find the recipe here. Always ask an adult for help in the kitchen!

You’ll need:

• 36 large marshmallows
• 1 and 1/2 cups semisweet chocolate chips
• 2 tbsp. butter
• OPTIONAL: You can add peanut butter or any other nut butter if you’d like. Melt this with the chocolate and butter.

How to make:

1. Line an 8 or 9 inch pan with foil. Butter the foil.
2. Arrange the marshmallows in the pan.
3. In a microwave, melt the chocolate chips and butter. Stir until smooth.
4. Pour and spread all over the marshmallows.
5. Let it chill completely and then cut into 1 inch squares.

Enjoy!

-Mariam, chirpblog@owlkids.com