Recipe: National Ice Cream Day!

Hey readers,

Cool down this weekend by making this yummy mixed berry ice cream for National Ice Cream Day!

You can find the recipe here as well.

You’ll need:

• 2 cups of fresh or frozen mixture of berries (you can slice them too)
• 1 cup of sugar
• 1 cup of whole milk
• 2 cups of heavy cream
• 1 tsp pure vanilla extract
• An ice cream maker

What to do:

1. Make sure you have an adult to help you!
2. Whisk together the milk and sugar until the sugar is dissolved.
3. Stir in the heavy cream and vanilla and whisk until smooth.
4. In the ice cream maker, pour the mixture in and follow the directions that came with your ice cream maker.
5. Add the berries 5 minutes before it’s done churning.
6. Put in the freezer to firm up for 2-3 hours and then serve.

Enjoy!

-Mariam, chickadeeblog@owlkids.com